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Description
When you want to eat like a king or queen, but do you have the means to pay for a five star restaurant, you might want to try recreating it at home. This recipe for Camembert Bites on Onion Confit is a sweet and savory treat that will tantalize the taste buds and leave them drifting in deadent delight. The rich, salty and aromatic Camembert cheese melts in your mouth and pairs perfectly with the onion confit and the crisp baguette toast.
Ingredients
US|METRIC
4 SERVINGS
- 1 baguette
- 1 camembert cheese
- 1 onion (with Espelette pepper)
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Directions
- Cut the baguette into 1 centimeter slices and toast under a grill until crisp.
- Cut the camembert into thin slices.
- Spread a little onion confit on each slice of toast and top off with a slice of Camembert.
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