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Camellia’s Southern Macaroni and Cheese
CAMELLIAS COTTAGE9Ingredients
50Minutes
660Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups elbow macaroni (cooked small, please cook it first! and please do not add more than called for!)
- 1 lb. sharp cheddar cheese (grated- please do not buy it pre-grated!)
- 2 large eggs (or if you’re feeling generous you can add 3)
- 1 1/4 cups whole milk
- 1/4 tsp. cayenne pepper
- 1/2 tsp. dry mustard
- 2 black pepper
- 4 Tbsp. salted butter (Melted and cooled, plus more butter for buttering a 9×9 glass baking dish)
- 1 handful bread crumbs (– unseasoned.)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium760mg32% |
| Potassium290mg8% |
| Protein32g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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