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Ingredients
US|METRIC
6 SERVINGS
- 3 stalks lemongrass (or the zest of 1 lime and 1 lemon, plus additional lime juice to taste)
- 1 piece fresh turmeric (or substitute 1 tablespoon ground turmeric)
- 1 piece fresh ginger
- 1 shallot
- 4 cloves garlic
- 2 makrut (kaffir lime leaves, finely sliced, optional)
- 14 oz. full fat coconut milk (do not shake)
- 2 1/2 cups stock (flavorful, fish, chicken, or vegetable)
- 1 Tbsp. fish sauce (such as Red Boat, plus more as needed)
- 1 Tbsp. brown sugar
- 3 medium zucchini (cut into 1-inch chunks)
- 8 oz. french green beans (haricots verts, trimmed and halved)
- 1 1/2 cups cherry tomatoes (halved)
- salt (to taste)
- 2 lb. shrimp (peeled and deveined)
- 1 handful thai basil leaves
- cooked rice
- lime wedges
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol235mg78% |
Sodium760mg32% |
Potassium1310mg37% |
Protein38g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A30% |
Vitamin C70% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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