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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms chicken
- marinade
- 5 cloves garlic
- 25 mL sugar
- 5 mL salt
- 15 mL soy sauce
- 15 mL hoisin sauce
- glaze
- 25 mL vegetable oil
- 1 clove garlic (crushed)
- 10 mL paprika
- dipping sauce
- 5 mL ground pepper (fresh)
- 25 mL soy sauce
- 25 mL bottled lime juice
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol245mg82% |
| Sodium1610mg67% |
| Potassium980mg28% |
| Protein76g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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