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10Ingredients
60Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 1/2 yellow onion (thinly sliced)
- 1 pinch salt
- 1/2 cup butternut squash (cubed)
- 1/2 cup broccolini (trimmed)
- 1/2 cup cremini mushrooms (sliced)
- 1 garlic cloves (minced)
- 12 oz. pizza dough (prepared, I used this recipe!)
- 3 Tbsp. marinara sauce (jarred)
- 4 oz. mozzarella ball (low-moisture-not water packed!)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat2.5g |
Cholesterol25mg8% |
Sodium600mg25% |
Potassium280mg8% |
Protein15g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A45% |
Vitamin C25% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)

Ana 10 months ago
Very tasty! Delicious!! I made the dough that the recipe recommended (link at bottom of page) but the dough didn’t rise. My brother who makes a lot of bread thought the recommended Yeast wasn't enough... It could have been my error as well. I will try it again... Other then that it was perfect... Next time I will make them in muffin pans so it's a perfect lunch portion for Pai! He loved it! 💕