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California Veggie Power Salad
PUMPKIN AND PEANUT BUTTER17Ingredients
15Minutes
850Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 avocado (ripe)
- 1 can chickpeas (drained and rinsed)
- 1 Tbsp. whole grain dijon mustard
- salt
- pepper
- romaine lettuce (chopped)
- tomato (sliced)
- cucumber (diced)
- red onion (diced)
- carrot (grated or spiralized)
- 1 handful alfalfa sprouts
- salad (avocado chickpea, 1 scoop)
- 2 Tbsp. olive oil
- 1 Tbsp. apple cider vinegar
- 2 tsp. whole grain dijon mustard
- 1 tsp. agave
- 1 pinch salt (and pepper)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium1670mg70% |
| Potassium1970mg56% |
| Protein23g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber29g116% |
| Sugars10g |
| Vitamin A350% |
| Vitamin C100% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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