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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. tomatillos
- 1 jalapeno
- 1/3 cup white onion (finely chopped)
- 1 1/2 tsp. kosher salt
- 4 Tbsp. water
- 1/3 cup chopped fresh cilantro
- 3 green onions (finely chopped)
- 1 avocado (firm, finely chopped)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium770mg22% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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