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Ingredients
US|METRIC
4 SERVINGS
- 2 cups apple juice
- 8 oz. California figs (Orchard Choice or Sun-Maid, stemmed and quartered)
- salt
- 2 tsp. lemon juice
- 3/4 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1/2 tsp. baking powder
- 6 Tbsp. unsalted butter (softened)
- 3/4 cup light brown sugar (packed)
- 1 egg (large, room temperature)
- 2 tsp. vanilla extract
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium300mg13% |
| Potassium430mg12% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber4g16% |
| Sugars62g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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