California Chicken Flatbread with Chipotle Ranch Recipe | Yummly

California Chicken Flatbread with Chipotle Ranch

4 SONS ARE US
11Ingredients
40Minutes
1140Calories

Ingredients

US|METRIC
  • 2 pieces naan bread
  • 2 tablespoons olive oil
  • 3/4 cup shredded pepper jack (or Monterrey jack, cheese)
  • 2 boneless skinless chicken breast (pounded to 1/2" thickness)
  • 3 slices bacon (cooked crisped, crumbled)
  • 1/2 avocado (diced)
  • 3 mini sweet peppers (sliced into thin rings)
  • 1 tablespoon cilantro leaves (packed, roughly chopped)
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 1/4 cup ranch dressing (storebought or homemade)
  • 1 teaspoon chipotle seasoning
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    NutritionView More

    1140Calories
    Sodium59% DV1410mg
    Fat115% DV75g
    Protein129% DV66g
    Carbs17% DV52g
    Fiber36% DV9g
    Calories1140Calories from Fat680
    % DAILY VALUE
    Total Fat75g115%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol205mg68%
    Sodium1410mg59%
    Potassium1520mg43%
    Protein66g129%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A25%
    Vitamin C250%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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