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Ingredients
US|METRIC
1 SERVINGS
- 3 cups lettuce (shredded or chopped)
- 4 oz. extra lean ground beef (at least 96% lean)
- 1/3 cup red onion (finely chopped, or more for topping)
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/8 tsp. salt
- black pepper
- 1 slice reduced fat cheddar cheese (torn into pieces)
- 1 Tbsp. reduced fat cream cheese (light/)
- 1/2 cup tomato (chopped)
- 1 oz. avocado (sliced)
- chips (optional)
- ketchup (optional)
- yellow mustard (optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium980mg41% |
| Potassium1920mg55% |
| Protein38g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A340% |
| Vitamin C110% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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