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California Avocado and Buttermilk Waffles
CALIFORNIA AVOCADOS16Ingredients
15Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 batch California avocado (& Buttermilk Waffles, recipe below)
- 1 California avocado (ripe, Fresh, seeded, peeled and sliced)
- 1 Orange (large, peeled and cut into 16 segments)
- waffles
- California avocado
- 2 large eggs (yolk and white separated)
- 2 Tbsp. granulated sugar
- 1 cup all purpose flour
- 1/3 cup cornstarch
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 3/4 tsp. salt
- 1/2 California avocado (each ripe, Fresh)
- 1 1/8 cups buttermilk
- 1/4 tsp. vanilla extract
- vegetable oil (As needed As needed)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium800mg33% |
| Potassium530mg15% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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