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Caldo de Pollo (Mexican Chicken Soup Recipe)
CHILI PEPPER MADNESS22Ingredients
105Minutes
250Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3 lb. chicken pieces (use a whole chicken or your favorite pieces)
- 10 cups water
- 1 large onion (rough chopped)
- 2 celery stalks (rough chopped)
- 10 cloves garlic (rough chopped)
- 5 peppers (chile de arbol, you can use other dried pods, if desired)
- 3 bay leaves
- 1 Tbsp. black peppercorns
- 1 Tbsp. salt
- 3 potatoes (cut into bite sized pieces)
- 2 carrots (cut into bite sized pieces)
- 2 zucchinis (cut into bite sized pieces)
- 2 jalapeno peppers (sliced, if desired)
- 2 ears of corn (quartered)
- 3 tomatoes (medium sized, cut into bite sized pieces)
- 1/4 head cabbage (chopped)
- 8 oz. tomato sauce
- 1 lime
- vegetables (Other optional, and seasonings see recipe notes)
- fresh chopped cilantro
- hot sauce
- lime wedges
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium600mg25% |
| Potassium610mg17% |
| Protein19g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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