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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. squid (sliced)
- 1 Orange (juice)
- 1 lime (juice)
- 2 cloves garlic (chopped)
- 1 ginger (thumb, grated)
- 1 Tbsp. soy sauce
- 1/2 tsp. sesame oil
- 1 Tbsp. chili powder (chipotle, or gochugaru, Korean chili pepper flakes)
- 1 Tbsp. oil
- 12 corn tortillas (lightly toasted)
- 1 1/2 cups onion (and cilantro relish)
- 1 cup salsa (naranja)
- 4 Tbsp. toasted sesame seeds
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium740mg31% |
| Potassium1140mg33% |
| Protein37g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber12g48% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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