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Ingredients
US|METRIC
4 SERVINGS
- 13 oz. water packed tuna (solid)
- 8 oz. cocktail onions
- 6 oz. dill pickles (or jar tiny sour)
- 6 oz. pickles (jar sweet midget)
- 6 oz. pitted ripe olives (can small)
- 5 oz. green olives (stuffed with pimento)
- 8 oz. tomato sauce
- 2 Tbsp. olive oil
- 2 Tbsp. wine vinegar
- 2 cloves garlic (finely crushed)
- 2 Tbsp. parsley flakes
- ground pepper (to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium2050mg85% |
| Potassium370mg11% |
| Protein3g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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