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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces white bread (good quality, about 8 ounces)
- 5 large eggs
- 1 cup sugar (or less depending on sweetness of the cake and personal taste)
- 1 1/4 cups light cream
- 1 1/2 cups 2% milk (or whole)
- 2 tsp. vanilla extract
- 1 tsp. allspice (each fresh, and nutmeg)
- 1 cup whipping cream
- 2 Tbsp. confectioners' sugar (sifted)
- 1 tsp. pure vanilla extract
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium190mg8% |
| Potassium380mg11% |
| Protein15g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber0g0% |
| Sugars59g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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