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Ingredients
US|METRIC
20 SERVINGS
- 2 qt. canola oil
- 2 cups all purpose flour (plus more for dusting)
- 1/4 cup sour cream
- 1 1/4 cups cake flour (not self-rising)
- 3/4 cup granulated sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 1/2 tsp. coarse salt
- 1 1/2 tsp. grated nutmeg (freshly)
- 0.6 oz. cake yeast
- 1 packet active dry yeast
- 1 packet active dry yeast
- 3/4 cup nonfat buttermilk
- 1 egg (extra-large whole)
- 2 large egg yolks (extra-)
- 1 tsp. pure vanilla extract
- 1 1/4 cups confectioners' sugar (or nonmelting)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat800 |
% DAILY VALUE |
Total Fat89g137% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium270mg11% |
Potassium50mg1% |
Protein4g |
Calories from Fat800 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber1g4% |
Sugars16g |
Vitamin A2% |
Vitamin C0% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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