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Diane Golich: "very good, I added more seasons" Read More
17Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. olive oil
- 1 lb. boneless skinless chicken breasts (cubed)
- 16 oz. andouille sausage (sliced)
- 1 white onion (diced)
- 4 stalks celery (diced)
- 1 green bell pepper (diced)
- 1 jalapeno (minced)
- 4 garlic cloves (minced)
- 2 tsp. ground cumin
- 1 tsp. smoked paprika
- 1 tsp. chili powder
- 1 tsp. cayenne pepper
- 3 Tbsp. all purpose flour
- 4 cups chicken broth
- 2 cans white beans (each, drained)
- 1/2 lb. shrimp (small, peeled and deveined)
- 1/2 cup heavy cream
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol145mg48% |
Sodium520mg22% |
Potassium630mg18% |
Protein30g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A15% |
Vitamin C30% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Megan Paradiso 4 years ago
This recipe definitely has a good kick, so if you like spice, I highly recommend it! I loved it. It was so flavorful and fairly easy to make. :)