Cajun Stuffed Bell Peppers Recipe | Yummly
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Cajun Stuffed Bell Peppers

STRENGTH AND SUNSHINE(1)
Rewards@paxville.net: "I didn’t have black olives, so I added Greek oliv…" Read More
13Ingredients
60Minutes
100Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 15 ounces red kidney beans (no-salt added, rinsed and drained)
  • 15 ounces fire roasted diced tomatoes (no-salt added)
  • 1 sliced black olives (small, 2.25ox Can of, drained and rinsed)
  • 4 1/2 cups white mushrooms (Chopped)
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cumin
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon sweet paprika
  • 1 teaspoon dried oregano
  • 1/2 teaspoon marjoram (Dried)
  • 2 tablespoons nutritional yeast
  • 4 bell peppers (Large)
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    NutritionView More

    100Calories
    Sodium1% DV25mg
    Fat2% DV1.5g
    Protein24% DV12g
    Carbs6% DV17g
    Fiber20% DV5g
    Calories100Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium25mg1%
    Potassium750mg21%
    Protein12g24%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A10%
    Vitamin C230%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    I didn’t have black olives, so I added Greek olives. I also added scallions. I used poblano peppers. It was delicious!

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