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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. avocado oil (separated)
- 1 lb. jumbo shrimp (peeled and deveined)
- 1 Tbsp. Cajun seasoning (separated)
- 1/2 green bell pepper (seeded and diced)
- 1/2 red bell pepper (seeded and diced)
- 1/2 yellow onion (diced)
- 2 cloves garlic (minced)
- 2 Tbsp. all-purpose flour
- 2 1/3 cups half and half
- 1/3 cup grated Parmesan cheese
- 1/2 tsp. kosher salt
- 9 oz. fettuccini (Penne, or Rigatoni pasta cooked according to package directions)
- 2 Roma tomatoes (seeded and chopped)
- 4 green onion (sliced)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol230mg77% |
Sodium660mg28% |
Potassium760mg22% |
Protein40g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A35% |
Vitamin C70% |
Calcium35% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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