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Victoria Locust: "It was amazing!!! Will do again!" Read More
16Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. jumbo shrimp (peeled & deveined, cubed)
- 1 skinless salmon fillet (approx. 6 oz., cubed)
- 1 lb. penne pasta
- 4 garlic cloves (minced)
- 1 onion (small, diced)
- 1 red pepper (or green, diced)
- 1/2 cup shiitake mushrooms (sliced)
- 1 cup heavy cream
- 1/3 cup cooking wine (white)
- 1/4 cup milk
- 3 Tbsp. Creole seasoning
- 2 Tbsp. olive oil
- 1/4 cup fresh basil leaves (torn)
- kosher salt (to taste)
- cracked black pepper (to taste)
- extra-virgin olive oil
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium280mg12% |
| Potassium420mg12% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Martin 7 years ago
I added to much Cajun seasoning so mine turned out spicy! But my husband loved it. I will definitely make this again only less spice.
Laura Askew 8 years ago
Excellent. Took a lot longer than the recipe said, but that could just be my lack of skills in the kitchen. Amazing.