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Cajun Gulf Shrimp Avocado Salad
CENTRAL MARKET - TEXAS16Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 Roma tomatoes (medium, chopped)
- 1/2 English cucumber (sliced)
- 1/2 red onion (medium, thinly sliced)
- 2 avocados (peeled, pitted and sliced)
- 1 cup corn kernels
- 6 cups romaine lettuce (chopped)
- 1 lb. shrimp (large, raw Gulf, peeled & deveined)
- 2 Tbsp. unsalted butter
- 1 tsp. cajun spice
- 2 cloves garlic (pressed)
- 1 pinch salt
- 2 Tbsp. extra virgin olive oil
- 1/2 cup chopped cilantro
- 3 Tbsp. lemon juice
- 3/4 tsp. table salt
- 1/8 tsp. ground black pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium760mg32% |
| Potassium810mg23% |
| Protein23g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A110% |
| Vitamin C50% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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