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Ingredients
US|METRIC
4 SERVINGS
- 3 cups corn kernels (fresh or frozen)
- 1 Tbsp. butter (salted or unsalted)
- 1/2 cup chicken stock (use vegetable stock for a vegetarian recipe)
- 2 tsp. Cajun seasoning
- 1/4 tsp. smoked paprika (or to taste)
- 1/4 tsp. cayenne pepper powder (or to taste)
- 1/2 tsp. salt (or to taste)
- 1/4 tsp. pepper (or to taste)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1680mg70% |
| Potassium290mg8% |
| Protein25g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium70% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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