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Cajun Fish Tacos with Blood Orange Slaw
HOW SWEET IT IS17Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. cod (wile caught)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. crushed red pepper flakes
- 1/4 tsp. cayenne pepper
- 2 cups napa cabbage (shredded)
- 1 blood orange (peeled and chopped)
- 1/4 cup cilantro (chopped, plus more for topping)
- 1 lime
- 1 pinch salt (and pepper)
- 12 corn tortillas
- 4 radishes (thinly sliced)
- 1 avocados (or 2!, thinly sliced)
- lime wedges (for serving)
- tortilla chips (for serving)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium530mg22% |
| Potassium1370mg39% |
| Protein38g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber11g44% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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