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Ingredients
US|METRIC
12 SERVINGS
- 6 eggs ([hardboiled])
- 12 andouille sausage (• slices of, [seared in a hot pan])
- 2 Tbsp. mayonnaise
- 1 Tbsp. mustard
- 1/2 tsp. Cajun seasoning ([add little by little and taste test])
- cayenne pepper (pinch •)
- 1/4 cup sauerkraut
- paprika (pinch •)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium75mg3% |
| Potassium75mg2% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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