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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. red potatoes (with skin, scrubbed and rinsed)
- 1 stick butter (real, melted)
- 1 cup fish (Louisiana, Fry: Liquid Crawfish Crab & Shrimp Boil)
- 1/2 cup salt
- 1 Tbsp. parsley flakes (dried)
- Cajun seasoning (to your liking)
- fresh parsley (optional:, for garnish)
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