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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. paprika
- 2 1/2 Tbsp. salt
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 Tbsp. cayenne pepper
- 3/4 Tbsp. white pepper
- 3/4 Tbsp. black pepper
- 1/2 Tbsp. dried thyme
- 1/2 Tbsp. dried oregano
- 1/4 Tbsp. rubbed sage
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium4430mg185% |
| Potassium130mg4% |
| Protein1g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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