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Gloria Pennycook: "Very good dressing! I will make it again. No real…" Read More
18Ingredients
30Minutes
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Ingredients
US|METRIC
2 SERVINGS
- dressing
- 1 egg yolk
- 1 shallot (small, cut in half)
- 1 garlic clove (small)
- 1 oz. Parmesan cheese (hard, plus extra shavings for garnish)
- 7 tsp. fresh lemon juice (we use meyer lemons)
- 2 Tbsp. white vinegar
- 2 tsp. mustard
- 2 tsp. worcestershire sauce (vegetarian version if you are vegetarian)
- 2 tsp. capers
- 6 dashes Tabasco (original)
- 1/2 cup olive oil (good quality)
- salad
- 1 head romaine lettuce (washed dried and torn into bite sized pieces)
- 1 slice toasted baguette
- 6 slices pancetta (cooked until golden - optional)
- 2 egg (6-minute, cut in half - optional)
- cracked black pepper (fresh)
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Reviews(1)
Gloria Pennycook 5 years ago
Very good dressing! I will make it again. No real modifications to recipe.