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Ingredients
US|METRIC
4 SERVINGS
- 4 cactus leaves (or "paddles")
- 1 egg
- 1/4 cup flour
- 1/2 cup panko breadcrumbs
- salt
- pepper
- oil (for frying)
- 2 tsp. mayonnaise
- 1/4 tsp. ancho chili powder
- 1 dash paprika
- 1 dash hot sauce (to suit your taste)
- 1 lb. cactus leaves (cleaned as above)
- 1 plum tomato (chopped)
- 2 cloves minced garlic
- 1/4 red onion (medium, sliced)
- 1/2 cup chopped cilantro
- 2 Tbsp. olive oil
- 2 Tbsp. lime juice
- 1/4 tsp. ground cumin
- 1/4 cup cotija cheese (crumbled)
- salt
- pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium610mg25% |
| Potassium430mg12% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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