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Cactus Pear-Lemon Vinaigrette
COOKING ON THE WEEKENDS5Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
1 SERVINGS
- 3 cactus pears
- 1/4 cup fresh lemon juice
- 1 Tbsp. red wine vinegar
- 1/4 tsp. freshly ground black pepper (each: sea salt, and granulated sugar)
- 2 Tbsp. extra virgin olive oil
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Potassium
| Calories260Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium80mg2% |
| Protein |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A0% |
| Vitamin C45% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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