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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (creste del gallo, or other curved pasta shape)
- 2 Tbsp. extra virgin olive oil
- 1/3 lb. pancetta (diced)
- 1 1/2 tsp. freshly ground black pepper
- 2 cups grated Parmesan cheese (freshly)
- 1 cup grated pecorino cheese (freshly)
- 2 Tbsp. butter (at room temperature)
- 3 cups baby arugula (packed, roughly chopped)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1460mg61% |
| Potassium640mg18% |
| Protein48g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium80% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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