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Cabernet Braised Short Ribs with Swiss Chard and Orecchiette for Dummies?
SIPPITYSUP18Ingredients
┅Seconds
690Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. kosher salt
- 1/2 tsp. cracked black pepper (freshly)
- 5 Tbsp. olive oil (divided)
- 1/2 cup chopped onion (roughly)
- 1 cup carrot (roughly chopped)
- 1 cup chopped celery (roughly)
- 4 garlic (peeled and minced, divided)
- 2 Tbsp. tomato paste
- 750 mL cabernet sauvignon
- 1 bay leaf
- 6 parsley sprigs (fresh)
- 4 thyme sprigs (fresh)
- 2 pieces orange peel (each about 2 inches long by 1/2 inch wide)
- 1 cup chicken stock (or more if needed)
- 1 lb. orecchiette pasta (dried)
- 1 cup finely chopped onion
- 1 ribs (bn swiss chard, removed, cut into 1/4 inch slices, well-rinsed and drained – about 6 loosely packed cups)
- 1/2 cup parmesan reggiano cheese (freshly grated, plus more for topping)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium690mg29% |
| Potassium680mg19% |
| Protein27g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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