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Cabbage Soup {Low Calorie}
HEALTHY SEASONAL RECIPES16Ingredients
60Minutes
180Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 Tbsp. olive oil (plus more for serving)
- 6 cloves garlic (finely chopped)
- 1 sweet onion (large, diced)
- 1 leek (large, white and light green parts only chopped, washed and drained, about 3 cups)
- 1 large carrot (finely chopped)
- 1 tsp. salt
- 1 Tbsp. paprika (smoked if desired)
- 1 tsp. dry thyme
- 1 pinch caraway seeds (optional)
- freshly ground pepper (to taste)
- 1 Tbsp. lemon juice (plus 1 teaspoon lemon zest for serving)
- 15 oz. diced tomatoes (preferably fire-roasted)
- 8 cups vegetable broth
- 6 cups cabbage (chopped)
- 2 stalks celery (diced)
- 2 Tbsp. chopped fresh dill
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2020mg84% |
| Potassium660mg19% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A100% |
| Vitamin C110% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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