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Ingredients
US|METRIC
4 SERVINGS
- 8 cabbage leaves
- 2 Tbsp. oil
- 1 tsp. garlic paste
- 1 tsp. ginger paste
- carrots (parboiled and cut into small dices 1)
- potatoes (boiled and peeled 2 large)
- 1 tsp. ground turmeric
- 1 tsp. ground cumin
- 1 tsp. coriander powder
- 1 tsp. chili powder
- green peas (blanched 1/4 cup)
- salt ( to taste)
- 1 tsp. butter
- cilantro leaves (Fresh, chopped 1 tablespoon)
- raita (For beetroot)
- 2 beets
- 3 cups yoghurt
- 1 tsp. ground cumin
- 1 tsp. chili powder
- salt ( to taste)
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