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Ingredients
US|METRIC
4 SERVINGS
- salt
- pepper
- tomato sauce
- tomato soup (undiluted)
- diced tomatoes
- sauerkraut
- 2 lb. ground beef
- 1 head cabbage
- 1/2 cup white rice (uncooked)
- 2 eggs
- 1 onion (finely diced)
- 1/2 green pepper (finely diced)
- 1/4 cup grated carrot
- 1 Tbsp. dried parsley
- salt
- pepper
- 14 oz. tomato sauce
- 14 oz. tomato soup (undiluted)
- 28 oz. diced tomatoes
- 1 lb. sauerkraut
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat15g75% |
Trans Fat2.5g |
Cholesterol260mg87% |
Sodium1660mg69% |
Potassium2600mg74% |
Protein58g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber17g68% |
Sugars24g |
Vitamin A90% |
Vitamin C310% |
Calcium30% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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