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Cabbage Leek Soup with Antelope Meatballs
NEVADA FOODIES17Ingredients
80Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. antelope (ground, I used our doe antelope burger)
- 1/2 lb. mild Italian sausage
- 1/3 cup breadcrumbs
- 1/2 tsp. nutmeg
- 1/2 tsp. ground sage
- 1/2 tsp. kosher salt
- 1/2 tsp. pepper
- 2 Tbsp. canola oil
- 2 Tbsp. butter
- 1 cup carrots (diced)
- 2 leeks (diced)
- 1 napa cabbage (sliced)
- 14.5 oz. chicken broth (cans)
- 1/2 cup heavy whipping cream
- 1 pinch nutmeg
- salt
- pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1130mg47% |
| Potassium1070mg31% |
| Protein26g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A130% |
| Vitamin C110% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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