Cá Kho Tộ Recipe – Vietnamese Caramelized & Braised Catfish

HUNGRY HUY
17Ingredients
50Minutes
160Calories

Ingredients

US|METRIC
  • 1 pound bone (catfish filets, and skin optional)
  • salt
  • fish
  • 2 tablespoons oil
  • 5 cloves garlic (minced)
  • 1/2 yellow onion (sliced)
  • 1 teaspoon salt
  • 1 1/2 tablespoons fish sauce
  • 1/2 teaspoon soy sauce (thick)
  • 1/2 cup water
  • 1/2 cup coconut juice
  • 1 cup soda
  • 1 chile (sliced, to taste, optional)
  • freshly ground black pepper (or add as a final topping when serving)
  • 1 green onion (roughly chopped)
  • black pepper (freshly ground)
  • 1 red chile (sliced, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    160Calories
    Sodium59% DV1410mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories160Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium1410mg59%
    Potassium220mg6%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop