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CREAMY VEGETABLE SOUP – SO MUCH FLAVOR !!
DELISH2816Ingredients
50Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. unsalted butter (separated)
- 1 Tbsp. olive oil
- 3 cups mirepoix (:, 1 cup diced carrots, 1 cup diced celery, 1 cup diced yellow onion)
- 2 cloves garlic (minced)
- 4 cups baby gold potatoes (or baby red, chopped into small bite-sized pieces)
- 1/2 tsp. Italian seasoning
- 3 cups chicken stock (or chicken broth–or vegetable stock for vegetarian)
- 2 cups frozen broccoli florets (thawed and finely chopped)
- 1 cup frozen corn
- 1/4 cup white flour (all-purpose)
- 3 cups milk (I use 1%; use 1%, 2% or whole)
- 1/2 cup heavy cream
- 3/4 tsp. salt (EACH:, and pepper)
- 2 cups grated sharp cheddar cheese (Freshly)
- fresh parsley (optional)
- crusty loaf (optional)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1200mg50% |
| Potassium770mg22% |
| Protein31g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium80% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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