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Ingredients
US|METRIC
4 SERVINGS
- 3 oz. Jell-O (peach, I couldn’t find the 3 oz size, so I used half of a 6 oz. box)
- 2/3 cup boiling water
- 1 cup vanilla ice cream
- 8 oz. cool whip (thawed)
- 5 peaches (fresh, peeled and cut into bite-sized pieces)
- 1 graham cracker crust
- 3 oz. Jell-O (peach, I couldn't find the 3 oz size, so I used half of a 6 oz. box)
- 2/3 cup boiling water
- 1 cup vanilla ice cream
- 8 oz. cool whip (thawed)
- 5 peaches (fresh, peeled and cut into bite-sized pieces)
- 1 graham cracker crust
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium140mg6% |
| Potassium960mg27% |
| Protein10g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars71g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium20% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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