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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (cold)
- 1 cup flour (all-purpose)
- 3 Tbsp. cold water
- 1/4 tsp. cracked pepper
- 1/8 tsp. salt
- 1/2 lb. asparagus
- 1 Tbsp. olive oil
- 1/4 tsp. kosher salt
- 1/3 cup gruyere (shredded)
- 4 tsp. all purpose flour
- 3 large eggs
- 1 cup heavy whipping cream
- dry mustard (Pinch ground)
- 1/2 cup crab meat (cooked)
- pie crusts (Pre-cooked, from above)
- roasted asparagus (from above)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium420mg18% |
| Potassium350mg10% |
| Protein19g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C8% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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