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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup dry white wine
- 1/2 cup dry vermouth
- 1 sprig fresh oregano
- 1 pinch crushed red pepper flakes
- 20 clams (fresh, such as Littleneck or Cherrystone, scrubbed clean under cold running water)
- 4 Tbsp. extra-virgin olive oil
- 2 slices smoked bacon (applewood-)
- 1/2 cup shallots (finely chopped)
- 1 Tbsp. unsalted butter
- 1/2 cup red bell pepper (finely diced)
- 1 pinch Espelette pepper (or cayenne pepper)
- 1 cup dry breadcrumbs (coarse, such as panko)
- 1/2 cup grated Parmesan cheese (freshly)
- 1/4 cup chopped fresh herbs (such as Italian parsley, chives and tarragon, plus extra for garnish)
- kosher salt
- freshly ground black pepper
- 1 lemon (large, cut into 6 wedges)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium840mg35% |
| Potassium480mg14% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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