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Ingredients
US|METRIC
5 SERVINGS
- 1 1/3 cups rice (uncooked regular)
- 1/4 cup salad oil
- 1 Tbsp. salt
- 3 cups boiling water
- 2 beef bouillon cubes
- 1 Tbsp. soy sauce
- 2 medium onions (chopped)
- 4 stalks celery (chopped)
- 2 green peppers (chopped)
- 3 cups beef (diced cooked)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol90mg30% |
| Sodium1950mg81% |
| Potassium610mg17% |
| Protein28g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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