CHICKPEA & SWEET POTATO BREAKFAST HASH Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

CHICKPEA & SWEET POTATO BREAKFAST HASH

THE SIMPLE VEGANISTA
14Ingredients
50Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
3 SERVINGS
  • 1 1/2 pounds sweet potatoes (cut into 3/4 – 1 inch cubes)
  • 1/2 onion (large, chopped)
  • 1 red bell pepper (cored and diced)
  • 1 green bell pepper (cored and diced)
  • 15 ounces chickpeas (garbanzo beans, drained and rinsed)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • salt (generous pinch of mineral, or to taste)
  • cracked pepper (fresh, to taste)
  • 4 tablespoons Tahini
  • 4 tablespoons water
  • 1/2 lemon (small)
  • salt (pinch of mineral)
  • Sriracha (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop