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13Ingredients
40Minutes
690Calories
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Ingredients
US|METRIC
6 SERVINGS
- 10 oz. frozen sweet corn
- 2 olive oil (Tbsp)
- 1 large onion (chopped, 1 cup)
- 2 baking potatoes (medium, peeled & cut into 1/2 inch cubes)
- 2 cups chicken broth (from progresso 32-oz. carton)
- 2 butter (Tbsp)
- 2 all purpose flour (Tbsp)
- 1 1/2 cups half and half
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 3 cups cooked chicken (shredded)
- 3/4 cup roasted red bell peppers (chopped & drained, from 7 oz. jar)
- chicken
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium750mg31% |
| Potassium1300mg37% |
| Protein77g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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