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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chicken (with bones)
- 2 cups basmati rice
- 1 Tbsp. garlic ginger paste
- 2 cups chopped onion
- 1/4 cup vegetable oil
- 1 cup yogurt
- 1 cup tomatoes (peeled and chopped)
- 2 Tbsp. tomato paste
- 4 bay leaves
- 2 cinnamon stick
- 8 cardamom pods
- 8 cloves
- 4 cups water
- 1 Tbsp. turmeric powder
- 2 Tbsp. cumin powder
- 2 Tbsp. coriander powder
- 1 Tbsp. Garam Masala
- 1 tsp. red chili powder
- 3 drops food colors (red and green)
- 1/4 Tbsp. saffron (Soaked in 1/4 cup hot water)
- 1 Tbsp. rose water (milk)
- 1 Tbsp. salt
- 2 Tbsp. ghee
- 2 Tbsp. onion (crispy fried)
- 2 Tbsp. coriander
- 2 Tbsp. cashew nuts (fried, optional)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium2090mg87% |
| Potassium1450mg41% |
| Protein64g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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