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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cherry tomatoes (halved)
- 1/4 cup green onions (thinly sliced)
- 1 Tbsp. red wine vinegar
- 3 Tbsp. olive oil
- 1 pinch salt (and pepper)
- 1/4 cup Parmesan cheese (shredded)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium180mg8% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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