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Ingredients
US|METRIC
4 SERVINGS
- 6 cups cherries (pitted and stems removed {if you have some extra cherries left over add them in, more cherries the better)
- 1 1/2 Tbsp. lemon juice
- 2 tsp. cornstarch
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 1/2 tsp. vanilla extract
- 1/2 tsp. cinnamon
- 1 1/4 cups yellow cake mix (just the mix!)
- 1/4 cup brown sugar
- 1/2 tsp. salt
- 1 tsp. baking powder
- 6 Tbsp. butter (chilled)
- 8 cups cherries
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium850mg35% |
| Potassium1160mg33% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber10g40% |
| Sugars117g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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