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Ingredients
US|METRIC
10 SERVINGS
- 5 croissants (large, stale, torn/cut bite-size)
- 2 slices Italian bread (stale, torn bite-size)
- 1 1/2 cups baked ham (leftover, chopped bite-size)
- 1 shallot (large, minced)
- 6 oz. swiss cheese (baby, shredded or chopped)
- 4 oz. Monterey Jack cheese (shredded/chopped)
- 4 large eggs
- 2 cups milk (whole or 2%)
- 1 tsp. salt (Jane's Krazy Mixed Up, or your favorite seasoned salt)
- 1/8 cup sharp cheddar cheese (sharp or extra-)
- 1/4 cup bacon bits (real, finely crumbled smoked)
- 1 Tbsp. fresh chives (minced)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium600mg25% |
| Potassium220mg6% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g4% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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