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CHEDDAR, CHIVE AND PROSCIUTTO SCONES
BUTTER BAKING11Ingredients
35Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups plain flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. sea salt
- 110 grams unsalted butter (cold and cubed, 8 tbsp)
- 1/2 cup sour cream
- 1 egg
- 1 cup cheddar cheese (grated)
- 3 Tbsp. chives (chopped)
- 5 slices prosciutto (chopped)
- 3 Tbsp. cream (for brushing)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium500mg21% |
| Potassium130mg4% |
| Protein10g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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