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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cooked rice (– 3 cups)
- cashews (Chopped – 2 1/2 to 3 tbsp)
- coriander leaves (chopped – 1/4 cup)
- 1 tsp. cumin seeds
- 1 cloves
- 4 cardamom seeds
- onion (chopped – 1)
- garlic cloves (chopped – 2)
- 4 red chilli
- salt (to taste)
- 1/4 tsp. sugar
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium85mg2% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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