CASHEW CHEESE

BOLD VEGAN(1)
Miriam C.: "super easy & tasty. you can add herbs, garlic or…" Read More
5Ingredients
15Minutes
1260Calories

Ingredients

US|METRIC
  • 1 cup cashews (130g soaked in 3 cups, 709 ml of water for at least 1 hour.)
  • 2 teaspoons lemon juice (10ml)
  • 1/2 teaspoon salt
  • 2 black pepper (turns fresh)
  • 1/4 cup water (60ml)
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    NutritionView More

    1260Calories
    Sodium50% DV1210mg
    Fat154% DV100g
    Protein80% DV41g
    Carbs23% DV69g
    Fiber28% DV7g
    Calories1260Calories from Fat900
    % DAILY VALUE
    Total Fat100g154%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol
    Sodium1210mg50%
    Potassium1520mg43%
    Protein41g80%
    Calories from Fat900
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A0%
    Vitamin C10%
    Calcium10%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Miriam C. a year ago
    super easy & tasty. you can add herbs, garlic or nutritional yeast and just play with it and flavor it up to suit what you're having it with. I used it in a vegan lasagne so added basil, garlic ans nutritional yeast.

    PlanShop